(Recommended that it is renewed every 3 years)

This course is suitable for food handlers.  They will acquire the necessary knowledge for correct hygiene working practices. The candidates will sit a short multiple choice question paper and on successful completion will be awarded the Royal Society for the Promotion of Health’s certificate.

Topics:

• What is food hygiene

• The need for hygiene

• About the bacteria

• High Risk Foods

• Risk Assessment

• Controls

• Personal Hygiene

Course Fee:
£46.50 to include handouts and RSH certificate

To secure your booking, on your chosen date,
please email or phone us now on 01329 282 200.